Jorge Rojas – Tabi
Jorge Rojas – Tabi
Flavor notes: berry forward, darker finish.
Varietal: Tabi | Process: Washed + Double Fermentation (48 hours in cherry, 90 hours after cherry removed, before being washed).
Recommended brew methods: aeropress, pourover
From producer Jorge Rojas and his farm El Jardín, in Tolima.